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lemon poppy seed loaf cake
Fresh summer corn puree
blistered shishitos with honey and lemon aioli
roasted potatoes with burrata and many, many herbs
fish crudo with olives
seared scallops with an olive oil, thyme and honey vinaigrette with a hint of citrus
pumpkin seed aioli
prosciutto wrapped peaches with lemon zest
caprese with a grated watermelon dressing
burrata and berry crostini
aglio e olio pasta for two
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